D: Stuffed Chicken Thighs (redux)

I was all excited to post this recipe, and then discovered that I already had. Oh well — I got some pictures of it this time!

Here’s a shot of the stuffing:

I feel like this is going to be a bigger problem the more we blog. Maybe I should talk to experienced food bloggers and find out how they do it. Do you just repost old things and not care? Or do you routinely scour your archives?